3858 Northridge Dr
1689 Willard Dr
314 N Mulford Rd
3237 11th St
601 E North Ave Ste 1
1404 W Galena Ave
Pate Maison
port scented chicken liver pate with toasted pistachios & traditional garnishes
| $7.95 |
Charcuterie Plate
a tasting of dry cured sausages & a slice of goose liver pate
| $8.95 |
Escargots De Bourgogne
parsely, garlic, & butter
| $8.95 |
Baked Brie And Calvados
with apples & leeks
| $9.95 |
Soft Pretzel
| $3.50 |
Onion Soup Au Gratin
carmelized onion soup with swiss and gruyere
| $5.95 |
Soup Du Jour
| $4.95 |
add salmon, chicken, or portobello cap $4.95
Frisee Salad
frisee, mixed greens, bacon, bleu cheese, & a mustard vinegarette
| $6.95 | |
Add Poached Egg | $1.95 |
Spinach Salad
spinach, baocn, red onions, mushroom, hard boiled egg, & warn bacon dressing
| $7.95 |
Tuna Nicoise
sushi grade ahi tuna, egg, tomato, haricot vert, potato, nicoise olives, & an herbal vinaigrette
| $15.95 |
Steak Au Poivre
beef tenderloin, onions, bleu cheese. toasted walnuts, & a lingonberry vinaigrette
| $14.95 |
Caesar Salad
a classic caesar
| $6.95 |
Poulet Roti & Frites
roasted half chicken with pomme frites
| $17.95 |
Tilapia Provencale
on a bed of ratatouille with feta & fresh herbs
| $16.95 |
Salmon With Lingonberry
wild alaskan salmon, haricot vert, & lingonberry sauce
| $17.95 |
Choucroute Garni
sausages & smoked meat with potatoes & sauerkraut
| $17.95 |
Steak Frites
with parsely butter, & pomme frites
| $21.95 |
Pomme Frites
| $4.95 |
Haricot Vert
| $4.95 |
Mixed Greens
| $4.95 |
Sauerkraut
| $3.95 |
Red Cabbage
| $3.95 |
Spaetzle
| $3.95 |
German Potato Salad
| $5.95 |
served with sauerkraut or red cabbage and spactzle
Wiener Schnitzel "breaded Veal Cutlet"
| $18.95 | |
A La Holstein "with A Fried Egg" | $1.95 |
Schweinschnitzel "breaded Pork Cutlet"
| $15.95 | |
Jager Sauce "made With Jager Meister" | $1.95 |